We are only beginning to learn how Indigenous food systems have been providing sustainable and healthy lifestyles for generations in a dry continent.
Bush tucker and indigenous knowledge could provide answers on a global scale for sustainable and nutritious food systems to address challenges in water usage and climate change.
Image: Image: Shutterstock – Faribi
Produced By: Roderick Chambers
Featured In Story: Madonna Thompson, Chair of the QAAF Indigenous group, Chair and Co-Founder of Bush Tukka and Botanical Indigenous Enterprise
First aired on The Wire, Wednesday 14 August 2024